Wir lieben Pasta UND Protein. Deshalb haben wir eine neue Pasta entwickelt, die Weizen & Kichererbsen vereint – für das Beste aus beiden Welten: klassischer Geschmack und ein Extra an Protein. Diese Pasta ist herrlich al dente und perfekt für die ganze Familie. Schließlich sind wir die Protein-Pasta-Profis.
Boiled up a batch for lunch and honestly couldn't tell it was half chickpeas—the penne holds its shape nicely and doesn't turn mushy. Twelve packs in the box means I've got quick dinners sorted for weeks, and each serving feels like a solid protein bump without any chalky aftertaste.
The chickpea-wheat blend gives it a noticeably heartier bite than regular penne, which I didn’t mind. Cooked up fine and held shape, but the texture felt a little grainy and the protein boost isn’t something I could really taste. It’s a decent swap if you’re trying to add protein, just don’t expect